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Cardamom is a great spice to chew especially after a meal due to its fresh taste and digestive properties. My mother used to call them "breath fresheners". I always thought she was being funny. It turns out she wasn't! Did you know cardamom contains a potent antiseptic for bad breath?
I have always used cardamom in my cooking, baking, and hot teas. Mainly because of its aroma, taste, and digestive benefits- relieves gas, bloating, and reduces belly spasms, or cramping. But recently I discovered how great it goes with coffee!
Have you ever tried adding cardamom to your coffee?
Now I'm just repeating myself :)
Cardamom is commonly added to coffee in the middle east to reduce the stimulating effects of caffeine, and more importantly- alkalize the acidic nature of coffee. Now you can have your coffee without feeling all bubbly inside.
Notice how your body feels.
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